Garlic Onion Truffle Salt
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This enticing and savory blend of garlic, onion, black truffles and olive oil has a glorious earthy flavor with a strong garlic and onion taste. It is great sprinkled on cheese or veggies, but we think it is superb as a finishing salt or to enhance mashed potatoes, rich foods or meat dishes. Try it as a marinade on grilled chicken or as a rub on butterflied lamb. And since the recipe calls for genuine Himalayan Pink Salt, you can be sure that there is plenty of healthful trace minerals in this product.